Episode 14: If I Can Make it There

Image courtesy of Emma’s Torch

Image courtesy of Emma’s Torch

How can refugees be helped to enter the US job market? And what's food got to do with it?

Emma’s Torch is a restaurant in Brooklyn that empower’s refugees through culinary training. In this episode, we talk with Kerry Brodie about why she started the business, what it means for her and her community, and the role Emma Lazarus played in the title.

Additionally, we get to talk with ET graduate Thu Pham about her journey through the program and what she’s up to now.

Listen below: